HOTEL, RESTAURANT, & CLOUD KITCHEN
CONSULTANCY SERVICES
HOTEL & RESORT
CONSULTANCY SERVICES
Project Management
Based on your chosen location, once we complete market & target audience research, we will create a business plan detailing:
- the kind of hotel or resort you should set up,
- the appropriate rooms & banqueting inventory, and
- projected capital investment requirement
Our team will work with your chosen architects, engineers and interior designers to bring your dream to life.
Our branding team will work closely with you to conceptualise & design the right name and logo for your hotel, all signages, and all printed material & stationary.
Business Commencement
Our commencement team will set up all the essential departments & related operational procedures & controls:
- Rooms division: Reservations, Reception & Housekeeping,
- Food & Beverage division: Restaurants & Bars, Room Service, Banqueting, and Kitchens,
- Sales, Revenue Management, Marketing & PR,
- Human Resources & Training,
- Finance, Accounting, Audits & Controls,
- Property Management & Engineering,
- Security, Medical & Fire Safety, and
- Receiving & Stores.
RESTAURANT &
CLOUD KITCHEN
CONSULTANCY SERVICES
- Market feasibility study - Target Audience & Competition Scan
- Business plan including Capital Investment requirement and projected Profit & Loss statement,
- Theme Development, Logo Design, Branding and Signages
- Infrastructure (civil, electrical & plumbing) and Interior design,
- Kitchen Layout & Workflow design,
- Licensing - Health, Fire, L5 Liquor and FSSAI,
- Menu Design and Recipe Standardisation,
- Recruitment and Training,
- Supply Chain, Inventory Management, Standard Operating Procedures and F&B Controls,
- Zomato & Swiggy Integration, and
- Offline, Digital & Influencer Marketing.